A paring knife is a must-have tool in any kitchen. It is basically a small version of a traditional chef’s knife, great for all sorts of precise, small-scale cutting and chopping jobs.
Drop forged from a single piece of steel by experienced craftsmen in the traditional knife-making town of Solingen, Germany.
The drop forging process leaves each knife with an individual pattern on the handle. A beautiful detail that makes each knife unique while serving as a reminder of the honest craftsmanship that went into its making.
All of Veark's forged knives are fully symmetrical and 100% suitable for left- and right-handed use 🤝🏽.
The knives are sharpened by hand to just below 30° (both sides combined). For sharpening tools that can be adjusted, set the angle to 28° for the best result (14° per side).
Great for: the precise, small-scale chopping required.
Size: 10cm blade, 58 HRC (hardness) Weighs: 125g Material: Stainless Steel (X50CRMoV15) Made in Germany.
